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FARMO gluten-free bread sticks Grissini Classici, 200g
Weight 200g.
A crispness that is just like a traditional freshly baked product and a tempting aroma: Farmo bread sticks are an original and tasty alternative to bread. Ideal for serving meals or as a tasty snack during breaks. Farmo has always been synonymous with the quality and taste of healthy gluten-free products. The rigorous selection of high-quality ingredients, the care and attention given to preparation guarantee safe food with an exceptional taste, capable of winning over the most demanding taste buds.
Ingredients:
Deglutinated wheat starch*, rice flour, sunflower oil, sugar, eggs, Psyllium seed fibre, yeast, starter, sodium carbonate, sodium diphosphate, glycondeltalactone; salt, natural rosemary extract. May contain: milk, nut and sesame seed additives.
*Deglutinated wheat starch is obtained by a special transformation process which makes it suitable for consumers with coeliac disease and gluten intolerance.
Country of origin: Italy.
Nutritional value per 100 g of product:
| Energy value: | 1737 kJ / 412 kcal |
| Fat: | 9,2 g |
| of which saturates: | 1,0 g |
| Carbohydrate: | 78 g |
| of which sugars: | 2,2 g |
| Fibre: | 4,2 g |
| Protein: | 2,2 g |
| Salt: | 1,2 g |
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