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NEW! Schär Snackers gluten-free crackers, 115 g
Ingredients:
Corn starch, corn flour, vegetable margarine [vegetable fats and oils (palm, sunflower) in various proportions, water, emulsifier: mono- and diglycerides of fatty acids; salt], maltodextrin, modified tapioca starch, soya protein, soya flour, sea salt 2%, rice syrup, thickeners: ammonium bicarbonate, sodium bicarbonate; glucose syrup, yeast, emulsifier: fatty acid mono- and diglycerides mono- and diacetyltartaric acid esters; acid: citric acid; modified maize starch. May contain traces of egg.
Nutritional value per 100 g of product:
| Energy value: | 1942 kJ/ 462 kcal |
| Fat: | 15 g |
| of which saturates: | 8,2 g |
| Carbohydrate: | 73 g |
| of which sugars: | 1,8 g |
| Fibre: | 1,3 g |
| Protein: | 6,7 g |
| Salt: | 2,0 g |
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