Gluten-free vegan chocolate biscuits, 110 g
Weight 110 g.
Ingredients:
Gluten-free flour blend (gluten-free wheat starch, lupin flour, corn starch, linseed flour, thickening agent guar flour, sugar, emulsifier sunflower lecithin, baking powder (raising agents E450, baking soda), salt), chocolate chips (13 %) (sugar, cocoa mass, cocoa butter, cocoa powder, emulsifier soya lecithin, flavour vanillin), coconut oil, sugar, vanilla sugar (sugar, icing sugar, vanilla, potato starch, flavour), baking powder (raising agent E450, baking soda), thickener xanthan gum, salt. Product may contain sesame and nut particles!
Nutritional value per 100 g of product:
Energy value: | 2000 kJ / 477 kcal |
Fat: | 20,9 g |
of which saturated atty acids: | 16,6 g |
Carbohydrates: | 67,3 g |
of which sugars: | 20,9, g |
Protein: | 5 g |
Salt: | 1,6 g |
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