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Gluten-free wafer cones for ice cream, 40 g. (12 pcs.)
Weight 40 g. (12 pieces)
As you know, ice cream tastes best in waffle cones. Then we get the double pleasure of a crispy waffle and melt-in-your-mouth ice cream. However, some people cannot afford such a treat. People with coeliac disease or simply gluten intolerance should avoid all cereal-based foods. However, at Bezglutena.lv you will find a solution to this problem. Our gluten-free ice cream cones are winning the hearts of customers.
Ingredients:
Potato starch, soya flour, sugar, emulsifiers: lecithins (contains soya); coconut fat, acidity regulator: magnesium oxide; colour: caramel, salt.
Nutritional value per 100 g of product:
| Energy value: | 1627 kJ/384 kcal |
| Fat: | 4,6 g |
| of which saturates: | 2,8 g |
| Carbohydrate: | 77 g |
| of which sugars: | 6,5 g |
| Protein: | 8,7 g |
| Salt: | 0,37 g |
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