Gluten free honey cookies, 130 g.
Ingredients:
Biscuit (66%): corn starch, margarine (vegetable oils / palm, rapeseed, coconuts, semi-hydrogenated palm / various proportions, water, emulsifiers: mono- and diglycerides of fatty acids, lecithin; acidity regulator: citric acid; colorant: annatto), rice flour, potato starch, sugar, glucose syrup, corn flour, dextrose, potato fiber, thickener: guar gum; emulsifiers: mono- and diglycerides of fatty acids; honey (2%), rapeseed oil, egg yolk, raising agents: ammonium carbonate, sodium carbonate; salt, acidity regulator: E 575, tartaric acid.
Nutritional value per 100 g of product:
Energy value: | 2137 kJ / 509 kcal |
Fat: | 21 g |
of which saturates: | 1,7 g |
Carbohydrate: | 77 g |
of which sugars: | 13 g |
Fibre: | 2,1 g |
Protein: | 2,0 g |
Salt: | 0,46 g |
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