Brownie- gluten free chocolate cake, 60 g.
Ingredients:
Bitter chocolate drops (sugar, cocoa mass, cocoa fat, low fat cocoa, emulsifier: soya lecithin; vanilla aroma), sugar, eggs, rapeseed oil, corn flour, tapioca starch, soluble corn fibre, cocoa, aroma, salt. May contain milk.
Nutritional value per 100 g of product:
Energy value: | 1730 kJ/413 kcal |
Fat: | 19 g |
of which saturates: | 5,7 g |
Carbohydrate: | 54 g |
of which sugars: | 45 g |
Fibre: | 3,8 g |
Protein: | 4,6 g |
Salt: | 0,4 g |
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