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Incola gluten-free oat flakes, 400g
Weight 400g.
Light cream to light brown flakes. Gluten-free. Suitable for vegetarians and vegans. Wheat-free. May contain soya.
Ingredients: Oat flakes.
Country of origin Poland.
Nutritional value per 100 g of product:
Energy value: | 1545 kJ/367 kcal |
Fat: | 6,2 g |
of which saturates: | 1,0 g |
Carbohydrate: | 60,5 g |
of which sugars: | 1,2 g |
Fiber: | 9,7 g |
Protein: | 12,3 g |
Salt: | 0,02 g |
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