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Incola Rustic gluten-free dark bread, 235g
Weight 235g.
Four slices with light brown crumb, brown crust, light brown crumb, soft, open texture. Egg-free, wheat-free, soya-free, high in fibre.
Ingredients: Yeast (corn starch, millet flour, water), water, starch (tapioca, corn), vegetable fats (rapeseed oil, olive pomace oil, sunflower oil), inulin, whey powder (cow's milk), yeast, thickener (xanthan gum), salt, humectant (glycerol), emulsifiers (sunflower lecithin, mono- and diglycerides of fatty acids), cane molasses, apple fibre, glucose syrup, sugar, buckwheat hull, raising agent (sodium bicarbonate), flavouring.
Use: Ready-to-use product. Can also be heated in the oven.
Country of origin Poland.
Nutritional value per 100 g of product:
| Energy value: | 1139 kJ /271 kcal |
| Fat: | 9,2 g |
| of which saturates: | 1,9 g |
| Carbohydrate: | 41,4 g |
| of which sugars: | 5,0 g |
| Fibre: | 6,6 g |
| Protein: | 1,9 g |
| Salt: | 1,75 g |
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