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Plain gluten free bread, 300g
Ingredients:
Water, corn starch, rice flour, rapeseed oil, thickeners: xanthan gum, hydroxypropyl methylcellulose; yeast, sugar, plantain fiber, salt.
Contry of origin Poland.
Nutritional value per 100 g of product:
| Energy value: | 976 kJ / 232 kcal |
| Fat: | 4,3 g |
| of which saturates: | 0,84 g |
| Carbohydrate: | 43 g |
| of which sugars: | 1,6 g |
| Fibre: | 6,5 g |
| Protein: | 2,1 g |
| Salt: | 1,25 g |
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