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Gluten free Noble brown bread, 260 g.
Ingredients:
Water, rice flour, corn starch, buckwheat flour, rice starch, potato starch, rapeseed oil, glucose syrup, fiber: psyllium, cocoa fiber, thickeners: guar gum, xanthan gum, hydroxypropyl methyl cellulose; soy protein isolate, inulin, humectants: glycerol, sorbitol; olive oil, linseed, sunflower flour, sunflower seed, salt, baking yeast, amaranth flour, dextrose, emulsifiers: mono- and diglycerides of fatty acids; acidity regulator: tartaric acid; lactic acid bacteria cultures.
Nutritional value per 100 g of product:
| Energy value: | 1080kJ / 257 kcal |
| Fat: | 7,2 g |
| of which saturates: | 1,0 g |
| Carbohydrate: | 39 g |
| of which sugars: | 4,5 g |
| Fibre: | 9,1 g |
| Protein: | 4,6 g |
| Salt: | 1,1 g |
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