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Gluten-free vegetable soup, 1 serving - 200 ml
Soup "Vegetable soup" contains everything you need for one very tasty meal! In creating this recipe, the GEFRO team has paid attention not only to the best of the GEFRO vegetable harvest, but also tried to keep your metabolism active.
Ingredients:
51% vegetables (cabbage, parsnips, onion powder, carrots, asparagus powder, cauliflower powder, onions, peas), 15.4% isomaltulose, 12% fiber (pea fiber, inulin (from chicory), glucomannan) (contains soya), sea salt, sunflower oil, herbs, water scavengers: (hydrophobic substances): xylic acid, iron (III) citrate, D-alpha tocopherol (vitamin E), provitamin A., zinc citrate, palm oil, yeast extract, table salt.
Gluten-free, lactose-free, vegan, rich in fiber.
Nutritional value per 100 ml of product:
| Energy value: | 185 kJ/ 44 kcal |
| Fat: | 1,0 g |
| of which saturates: | 0,1 g |
| Carbohydrate: | 6,2 g |
| of which sugars: | 5,3 g |
| Fibre: | 2,6 g |
| Protein: | 1,2 g |
| Salt: | 0,96 g |
| Vitamin C | 31,6 mg |
| Kalium | 312 mg |
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