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Gluten free MASSIMO ZERO biscuits with chocolate chips, 220 g.
Weight 200 g.
Premium quality gluten-free Biscuits with Chocolate Chips from the Italian manufacturer MASSIMO ZERO.
Ingredients:
Corn flour, rice flour, sugar, sunflower seed oil, chocolate 8% (sugar, cocoa paste,
cocoa butter, emulsifier: SOY lecithin; vanilla fl avor), fresh pasteurized EGGS 3,1%, potato starch,
acacia honey 2,6%, skim MILK powder, salt, leavering agents: sodium bicarbonate, ammonium
bicarbonate; flavors. May contain NUTS (almond, walnut, hazelnut, pistachio).
Nutritional value per 100 g of product:
| Energy value: | 2016 kJ/ 482 kcal |
| Fat: | 21 g |
| of which saturates: | 2,9 g |
| Carbohydrate: | 68 g |
| of which sugars: | 25 g |
| Fibre: | 2 g |
| Protein: | 4,9 g |
| Salt: | 0,3 g |
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